I enjoy salmon just everyone else.
But today, I reached peak Salmin love with what I had on the fridge:
Smoked salmon, and pico de gallo made with purple onions, tomato, jalapeño, capers, lime and red vinegar.
I enjoy salmon just everyone else.
But today, I reached peak Salmin love with what I had on the fridge:
Smoked salmon, and pico de gallo made with purple onions, tomato, jalapeño, capers, lime and red vinegar.
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