David and I have been moderate with the eggnog this year. We haven't made it ourselves, for instance, and THAT eggnog is never moderate no matter what the quantity.

The recipe we use is the one in the Joy of Cooking, which is simple, easy, and like having your brain smashed out by a nutmeg wrapped around a gold brick. ^1 I recommend this. Buy the darn book rather than suffer trying to find a recipe online. It has a million and one basic things in it, and often comes in handy.

^1 C.f. other good drinks.

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