Microwaves

Chef's kiss stuff here from Colin Cornaby: Today’s microwave can cook a frozen burrito. Tomorrow’s microwave will be able to cook an entire Thanksgiving Dinner. [...] We all need to transition to this way of cooking, because clearly this is where the future is going. I expect in a few short years kitchens will be much smaller. Gone will be stoves and ovens and flat tops.

chriscoyier.net/2025/09/24/mic

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