袁枚(원매)의 《隨園食單(수원식단)》을 ()硏究(연구)申桂淑(신계숙) 敎授(교수)直接(직접) 運營(운영)하는 淸代(청대) 中華料理(중화요리) 專門店(전문점) 桂香閣(계향각)에 다녀왔다. (寫眞(사진)肉食(육식) 包含(포함).)

辣子雞東坡肉開陽白菜麻辣黃瓜三鮮鍋巴紅燒海蔘肘子涼拌藕片蒜蓉粉絲蒸蝦
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